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Pizza with sucuk
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- Blend all the ingredients, except the basil, with a hand blender, or crush the tomatoes with hands for a coarse tomato sauce. Chop the basil roughly and mix it in the sauce.
- Cut sucuk into 3 mm thick slices. Cut red onions and mushrooms into thin slices. Tear the basil leaves
- Mix cream cheese, mustard, and mayonnaise. Add the pressed garlic and season with salt, sugar, and freshly ground black pepper.
- Stretch and shape the pizza dough. Spread the tomato sauce on the pizza base and sprinkle with mozzarella. Add mushrooms and red onions and finish off with the sucuk slices to make the sausage crispy in the oven. Bake the pizza for approx. 5 minutes at 300 degrees in a pizza oven. Top with basil leaves and a sprinkle of oregano. The pizza can be served both with and without garlic dressing.
