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Marshmallow Masterpiece
In the mood for an innovative dessert pizza on the menu? Then indulge in the sweet simplicity of a marshmallow dessert pizza with this easy-to-follow recipe. This delightful dessert combines the gooey goodness of marshmallows with a medley of nutty and sweet flavours and textures for a satisfying treat. If you're looking to experiment with a dessert pizza on your menu, this marshmallow dessert is a mouthwatering bite and a great choice. Explore the full recipe and savour the irresistible taste of a marshmallow dessert pizza.
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- Make portions of pizza dough, approx. 50 g each. Spread the dough and add 1-2 tbsp spread and marshmallows.
- Close and seal the dough, shape it into a nice ball. Bake in an oven safe dish at 400°C for 90-120 seconds, until the bun takes colour.
- If desired, sprinkle confectioners’ sugar over and serve.
Method:
Ingredients
1 portion
pizza dough (See recipe for eg. "Impasto Diretto") | ||
Spread of choice; hazelnut, chocolate, peanut butter, jam etc. | ||
marshmallows, depending on size (1-2) | 2 |