Smoked Bourbon BBQ Cheese & Bacon Burger

Enhance your menu with this Smoked Bourbon BBQ Cheese & Bacon Burger, crafted for efficiency and bold flavour. This recipe combines smoked streaky bacon and beef patties, making prep time quick while ensuring consistency. The Arla® Pro Easier Melt Cheddar Cheese Slices offer a perfect melt for every burger, and the addition of bourbon BBQ sauce adds depth to the flavour profile. Topped with crispy battered onions, this Smoked Bourbon BBQ Cheese & Bacon Burger is a crowd-pleaser that is simple to execute, perfect for high-demand kitchens looking to add premium options.

Grill the patties and lightly toast the buns.
Place a slice of Arla Pro Easier Melt Cheddar Cheese slice on the base of the bun, then a patty and drizzle with Bourbon BBQ sauce.
Add another slice of cheese, the smoked streaky bacon and crispy onions strings.
To finish add a further drizzle of Bourbon BBQ sauce and then top of the bun.

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Cheese